Gluten-Free · Nut Milk · Plant Milk

Love Chia Pudding

Indulge in a cloud of creamy delight with our irresistible recipe!

Guaranteed to make taste buds dance and hearts sing.



  1. Blend the raspberries and maple syrup together until they form a puree.
  2. Mix the chia seeds, raspberry puree, and pomegranate milk together in a bowl until well combined.
  3. To assemble the pudding cups, place the mixture in small glasses, jars, or bowls.
  4. Let it sit in the fridge for 1 hour.
  5. Top with pomegranate seeds and raspberries before serving.

Love Chia Pudding Recipe Video


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