Enjoy a cozy, homemade Pumpkin Spiced Latte with fresh almond milk, perfect for fall mornings!
Nutritional Values*per serving |
|
| Energy | 80 kcal |
| Fat | 5.0 g |
| Carbohydrates | 7.0 g |
| Fibre | 1.0 g |
| Protein | 2.0 g |
*values are estimated and subject to change
Ingredients:
- 1 shot of espresso
- 250ml of almond milk (freshly made with Milky Plant)
- 1tbsp of pumpkin puree
- A pinch of salt
- 1 shot of espresso
Instructions:
- Add the oats, pistachios, dates, and salt to the blending compartment, ensuring not to exceed the max line.
- Fill the water tank with clean water.
- Press the start button and wait a couple of minutes for the Milky Plant to work its magic.
- Make an espresso and pour the freshly made milk on top.
- If using ice, mix the milk and coffee at room temperature.
