Oat Barista Dalgona Coffee

Enjoy a frothy coffee treat with this easy recipe—perfect for a refreshing and delicious pick-me-up!

*values are estimated and subject to change

Ingredients:

• Barista Oat (freshly made with Milky Plant)
• 2 tablespoons of instant coffee
• 2 tablespoons of sugar
• 2 tablespoons of boiling water
• Ice (optional, for serving)

Instructions:

1. Open the sachet of Barista Oat and pour its contents into the Milky Plant ingredient compartment.
2. Press the start button on the Milky Plant and wait a couple of minutes for it to work.
3. In a medium-sized mixing bowl, combine: * 2 tablespoons of instant coffee *2 tablespoons of sugar and *2 tablespoons of boiling water
4. Use a hand whisk, electric mixer, or milk frother to whip the mixture until it becomes thick and frothy.
5. Fill a glass with milk and optional ice.
6. Spoon the whipped coffee mixture over the milk, spreading it evenly with a spatula or spoon.
7. Optional: Add a sprinkle of cocoa powder on top for extra flavor.

Oat Barista Dalgona Coffee Recipe Video