Flowers for Mom

Treat Mom to a delightful blend with our Flowers for Mom recipe: Hibiscus rose tea infused with rose water, honey, and coconut oat milk.

Ingredients:

• 120ml of hibiscus rose tea
• 0.5 tsp of rose water
• 1 tbsp of honey
• 150ml of coconut oat milk (freshly made with Milky Plant)

Instructions:

1. Pour hot water over the hibiscus rose tea and let it steep for about 5 minutes.
2. Strain the tea and then stir in the honey and rose water.
3. Let the mixture cool to room temperature or chill it in the fridge until ready to use.
4. Once cooled to room temperature, add honey.
5. Fill a glass with ice and pour the tea over the top.
6. Pour the almond milk over the tea and stir gently.

Flowers for Mom Recipe Video