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Gluten-Free · Nut Milk · Plant Milk

Creamy Mocha

Indulge in a creamy coconut-rice milk mocha – a sweet escape in every sip.

For the Coconut-Rice Milk

Ingredients:

  • 40ml cooked rice
  • 40ml grated coconut

           Instructions:

  1. Add ingredients to the blending compartment. Make sure not to pass the Max line.
  2. Fill up the water tank with clean water.
  3. Press the start button and wait a couple of minutes for Milky Plant to work its magic.

For the Creamy Mocha

Ingredients:

  • 200 ml coconut-rice milk (made with Milky Plant)
  • 1 ⅕ tsp of coconut sugar
  • ⅕ tsp vanilla extract
  • ⅕ tsp instant coffee granules
  • 1 ⅕  tsp cocoa powder

Instructions:

  1. Warm the coconut rice milk in a pot over low heat.
  2. Add coconut sugar, vanilla extract, instant coffee granules and cocoa powder. Combine and whisk until it's hot.
  3. Pour the hot mixture into a mug.

Creamy Mocha Recipe Video



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